Restaurants & Bars
LOMA by Graeme Cheevers
Your Destination for Unparalleled Culinary Occasions
Nestled within the breathtaking grounds of Cameron House on the banks of Loch Lomond, LOMA by Michelin-starred chef Graeme Cheevers, offers an unforgettable gastronomic experience where contemporary sophistication meets the warm embrace of Scottish hospitality. Showcasing the natural bounty of Scotland’s land and sea, the menus feature impeccably sourced seafood from the west coast and Scottish isles, prime meats and game from trusted suppliers, and exquisite vegetables and foraged ingredients that evolve with the seasons. For a truly immersive experience, the Chef’s Table places guests at the heart of the action with an exclusive 8-course tasting menu, crafted in real time by culinary experts. With curated wine pairings and limited seating, it’s an intimate and memorable journey for discerning food lovers. Framed by effortless elegance, LOMA invites guests into a luxurious yet relaxed atmosphere that reimagines fine dining.
Opening Hours
Wednesday – Friday | 6pm-late
Saturday & Sunday | 12pm-3pm (Lunch) | 6pm-late (Dinner)
Monday & Tuesday | Closed
Make Your Reservation
Dine at your preferred time by reserving your table in advance.